Better Gutenberg
Free, beautifully formatted public-domain ebooks
‹Better GutenbergThe Delmonico Cook BookBreakfast · Luncheon — Dinner · 83 of 1887Contents›

The Delmonico Cook Book

by Alessandro Filippini

83 of 1887 · Contents · Download EPUB

Tuesday, February —.

Breakfast.

Scrambled Eggs, with Mushrooms, 405.

Fish Balls, 347.

Minced Beef à l’Italienne, 500.

Oyster-plant, Cream sauce, 1020.

Rice à l’Airolo, 1171.

Luncheon.

Broiled Lobster, Ravigote sauce, 363.

Blanquette of Veal à l’Ancienne, 553.

Tomatoes à la Marseillaise, 1029.

Pineapple Pie, 1087.

Dinner.

Oysters, 298.

Chicken à la Turque, 69.

Cucumbers, 289. Radishes, 292.

Fried Oyster Crabs, 375.

Stewed Antelope, sauce poivrade, 886.

Mushrooms, with Cream, 915.

Croquettes of Lamb à la Patti, 679.

Potatoes Bignon, 1001.

Teal Duck à l’Américaine, 840.

Doucette Salad, 1054.

Tapioca Pudding, 1141.

Roquefort Cheese.

Coffee, 1349.

← Back to The Delmonico Cook Book

Scroll to Top