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‹Better GutenbergThe Delmonico Cook BookBreakfast · Luncheon — Dinner · 393 of 1887Contents›

The Delmonico Cook Book

by Alessandro Filippini

393 of 1887 · Contents · Download EPUB

Monday, December —.

Breakfast.

Kidney Omelet, 463.

Broiled Ham, 753.

Tripe à la Créole, 545.

Potatoes à la Hanna, 1012.

Cream Renversée, 1252.

Luncheon.

Bass, Ravigote sauce, 352, 147.

Breaded Mutton Chops, Tomato sauce, 643, 205.

Fried Sweet Potatoes, 993.

Marcella-wine Jelly à la Castellar, 1325.

Dinner.

Clams, 300.

Paysanne, 53.

Lyons Sausage, 286. Watercress, 1072.

Blackfish à la maître d’hôtel, 329.

Fried Chicken, Cream sauce, 301, 181.

Brussels Sprouts, 922.

Breast of Lamb à la Jardinière, 702.

Macaroni à l’Italienne, 956.

Roast Teal Ducks, with Hominy, 859, 1035.

Doucette Salad, 1052.

Rum Cake, 1229.

Coffee, 1349.

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