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‹Better GutenbergThe Delmonico Cook Book1391 | Mazagran à la General Bugeau · 1654 of 1887Contents›

The Delmonico Cook Book

by Alessandro Filippini

1654 of 1887 · Contents · Download EPUB

1391 | Mazagran à la General Bugeau.

—This will be found a superior and pleasantly stimulating summer beverage for ladies, as well as for the sterner sex.

Prepare the same quantity of coffee as in No. 1349. Have six goblets half filled with clean ice, pour in the coffee, evenly divided; add a pony of good cognac to each glass, mix thoroughly with a teaspoon, and serve.

The above is a delicious and healthful after-dinner summer drink, and is enjoyed in nearly all the large cities of Europe, especially by military men, who prefer it to the usual after-dinner demi-tasse, or “gloria,” as they call it in Paris.

The name is derived from the village of Mazagran, Province d’Oran, Algeria, famous for a long and heroic siege in 1840, wherein one hundred and twenty-three French soldiers were victorious against twelve thousand Arabs.

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