Thursday, April —.
Breakfast.
Ham Omelet, 462.
Fried Whitebait, 301.
Minced Veal à la Catalan, 575.
Stewed Carrots and Cream, 927.
Strawberries and Cream.
Luncheon.
Scallops Brestoise, 392.
Pork and Beans, 752.
Crab Salad, 1047.
Rice Cake à la Mazzini, 1230.
Dinner.
Linn Haven Oysters, 298.
Consommé d’Orléans, 110.
Tomatoes, 288. Olives.
North River Shad, maître d’hôtel, 326.
Cucumber Salad, 289.
Haricot of Lamb à la Providence, 701.
Balotine of Squab à l’Italienne, 818.
Fresh Peas, 978.
Roast Beef, 527.
Dandelion Salad, with eggs, 1049.
Apples Meringuées, 1248.
Coffee, 1349.