Tuesday, February —.
Breakfast.
Omelet Régence, 470.
Broiled Ham, 753.
Lamb Chops à la Robinson, 682.
Lima Beans, 952.
Stewed Plums, 1337.
Luncheon.
Broiled Deviled Lobster, butter sauce, 364, 159.
Stewed Tripe à la Lyonnaise, 548.
Fried Egg-plant, 907.
Apple Fritters, 1191.
Dinner.
Oysters, 298.
Crabs, with Gumbo, 24.
Radishes, 292. Olives.
Smelts, Toulouse, 354.
Tendron of Veal à la Chipolata, 636.
Chicken Sauté à la Parmentier, 773.
Tomatoes à la Bock, 1026.
Roast Squabs, 816.
Beet-root and Doucette Salad, 1053.
Almond Cake, 1224.
Neufchatel Cheese.
Coffee, 1349.