Tuesday, June —.
Breakfast.
Eggs en Filets, 423.
Broiled Shad’s Roe, 402.
Hamburg Steak, Madeira Sauce, 526, 185.
Stewed Tomatoes, 1027.
Maraschino Cream, 1257.
Luncheon.
Codfish with black Butter, 352, 159.
Fricandeau of Veal, with Sorrel, 577.
Stuffed Egg-plant, 909.
Cauliflower au Gratin, 926.
Charlotte Russe, 1261.
Dinner.
Parker Bay Oysters, 298.
Clear Green Turtle, 18.
Radishes, 292. Cucumbers, 289.
Broiled Fresh Mackerel, maître d’hôtel, 329.
Croustade of Kidneys, Périgueux, 680, 191.
Green Corn Sauté au Beurre, 964.
Broiled Tenderloin, with Watercress, 503.
Asparagus, Hollandaise sauce, 904.
Squabs on Toast, 816.
Macédoine Salad, 1063.
Banana Ice-cream, 1277.
Biscuits à la Livornaise, 1233.
Coffee, 1349.