Thursday, December —.
Breakfast.
Spanish Omelet, 472.
Fried Frost-fish, 301.
Hamburg Steak, Madeira sauce, 526, 185.
Potatoes, Lyonnaise, 991.
Prunes à la Général Dufour, 1330.
Luncheon.
Canapé Lorenzo, 391.
Broiled Calf’s Liver and Bacon, 584.
Anchovy Salad, 1037.
Rice Pudding à l’Orange, 1130.
Dinner.
Mill Pond Oysters, 298.
Cream of Barley, 77.
Tomatoes, 288. Caviare, 281.
Stuffed Deviled Crabs, 370.
Croustade of Kidneys, with Mushrooms, 680.
Spinach, with Eggs, 940.
Broiled Tenderloin and Watercress, 503.
Stuffed Peppers, 975.
Roast Grouse, 852.
Escarole Salad, 1055.
Kirsch Omelet, 476.
Coffee, 1349.