Wednesday, July —.
Breakfast.
Boiled Eggs.
Bass, with White Wine, 342.
Minced Beef à la Portugaise, 501.
Potato Croquettes, 997.
Brioche, 1201.
Luncheon.
Mussels à la Marinière, 378.
Brochette of Lamb à la Dumas, 674.
Risotto, 1017.
Huckleberry Tarts, 1113.
Dinner.
Small Rockaway Oysters, 298.
Sorrel, with Asparagus-tops, 41.
Celery, 290. Sardines, 283.
Sheep’s-head à la Toulouse, 354.
Broiled Sirloin Steak à la Parisienne, 495.
Stuffed Tomatoes, 1023.
Sweetbreads aux Gourmets, 612.
Asparagus à la Vinaigrette, 905.
Roast Chicken, with Watercress, 755.
Lettuce Salad, 1057.
Brandy Jelly, 1321.
Pithiviers Cake, 1225.
Coffee, 1349.