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‹Better GutenbergThe Delmonico Cook BookBreakfast · Luncheon — Dinner · 23 of 1887Contents›

The Delmonico Cook Book

by Alessandro Filippini

23 of 1887 · Contents · Download EPUB

Thursday, January —.

Breakfast.

Omelet Raspail, 467.

Fish Balls, 347.

Beefsteak, with Anchovy butter, 524, 146.

Potatoes à la Rice, 1007.

Blanc Mange à la Josephine Delmonico, 1270.

Luncheon.

Oyster Patties, 387.

Broiled Kidneys, with Bacon, 713.

Saratoga Potatoes, 1011.

Blanquette of Veal, with Mouilles, 552.

Strawberry Tarts, 1117.

Dinner.

Oysters, 298.

Purée Crécy, 47.

Olives. Radishes, 292.

Salmon à la Régence, 305.

Sweetbreads, with Spinach, 607.

Spaghetti à l’Italienne, 960.

Mignon Filets aux Pommes Parisiennes, 515.

Roast Chicken, 755.

Celery Salad, 1041.

Almond Cake, 1224.

Coffee, 1349.

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