Sunday, May —.
Breakfast.
Omelet à la Vanderbilt, 471.
Broiled Codfish, with Bacon, 310, 754.
Lamb Fries, Mustard Sauce, 673, 202.
Stewed Carrots à la Béchamel, 927, 154.
Rice and Cream à la Croce, 1296.
The Delmonico Cook Book
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