Wednesday, November —.
Breakfast.
Omelet, with fine Herbs, 451.
Fried Blackfish, 301.
Broiled Porterhouse Steak, 524.
Sorrel aux Croûtons, 974.
Preserved Pears, 1341.
Luncheon.
Oysters à la Villeroi, 381.
Brochette of Lamb, with Bacon, 674, 754.
Fried Sweet Potatoes, 993.
Beef Salad, 1039.
Pumpkin Pie, 1099.
Dinner.
Doxie Rockaway Oysters, 298.
Plain Consommé, 100.
Thon, 282. Radishes, 292.
Halibut, with black Butter, 309, 159.
Chicken Croquettes, with Mushrooms, 276.
Venison Steak, Londonderry sauce, 880.
Stuffed Cucumbers, 937.
Roast Goose, Stuffed with Chestnuts, 808.
Chicory Salad, 1045.
Charlotte au Café, 1262.
Coffee, 1349.