Wednesday, September —.
Breakfast.
Poached Eggs on Toast, 404.
Oysters en Brochette, with Bacon, 385.
Minced Beef à la Catalan, 502.
Stewed Potatoes, 995.
Milan Cake, 1228.
Luncheon.
Codfish à la Provençale, 352, 642.
Hashed Chicken, with Cream, 804.
Herring Salad, 1074.
Kirsch Jelly, 1319.
Dinner.
Clams, 300.
Cream of Celery à l’Espagnole, 86.
Tomatoes, 288. Olives.
Crawfish, Bordelaise, 360.
Lamb Chops à la Robinson, 682.
Corn, Stewed with Cream, 963.
Curry of Chicken à l’Espagnole, 793.
Oyster-plant à la Poulette, 1019.
Roast Partridges, 843.
Cauliflower Salad, 1040.
Nelson Pudding, 1155.
Coffee, 1349.