Luncheon.
Stewed Tripe à la Lyonnaise, 548.
Broiled Grouse on Toast, with Bacon, 854.
Spaghetti au Gratin, 961.
Peach Marmalade, 1331.
Dinner.
Blue Point Oysters, 298.
Gumbo, with Frogs, 23.
Celery, 290. Sardines, 283.
Sole à la Joinville, 322.
Sweetbreads à la Duxelle, 608.
Potato Croquettes, 997.
Lamb Chops, maison d’or, 683.
String Beans, 948.
Roast Red-heads, 876.
Escarole Salad, 1055.
Orange Pudding, 1158.
Coffee, 1349.