Tuesday, May —.
Breakfast.
Eggs à la Duchesse, 449.
Shad’s Roe, maître d’hôtel, 402.
Beefsteak, with Watercress, 524.
Potatoes à la Hanna, 1012.
French Pancake, 1186.
Luncheon.
Kingfish, sauce Ravigote, 329, 147.
Panpiette of Veal à la Faubonne, 592.
Spaghetti Napolitaine, 959.
Rum Omelet, 476.
Dinner.
Small Rockaway Oysters, 298.
Mock Turtle Soup, 17.
Olives. Mortadella, 287.
Fried Sea Bass, sauce Tartare, 301, 207.
Ragout of Beef à la Dufour, 541.
Vol-au-Vent à la Reine, 812.
Cauliflower au Gratin, 926.
Leg of Lamb, roasted, 648.
Salad, Barbe de Capucine, 1038.
Strawberry and Vanilla Ice-cream, 1274, 1271.
Camembert Cheese.
Coffee, 1349.