Thursday, September —.
Breakfast.
Scrambled Eggs, with Tomatoes, 406.
Fried Eels, 335.
Broiled Calf’s Liver and Bacon, 584.
Potatoes à l’Hollandaise, 999.
Peaches and Cream.
Luncheon.
Frogs à la Poulette, 399.
Chicken Pot-pie, 757.
Mushrooms, Stewed with Cream, 915.
Gooseberry Pie, 1091.
Dinner.
East River Oysters, 298.
Ox-tail à l’Ecossaise, 39.
Celery, 290. Mortadella, 287.
Haddock with White Wine, 342.
Boiled Turkey, Egg sauce, 798.
Fried Egg-plant, 907.
Sweetbreads à la Colbert, 617.
String Beans, 948.
Roast Woodcock, 871.
Watercress Salad, 1072.
Baked Apple Dumplings, 1122.
Coffee, 1349.