Tuesday, December —.
Breakfast.
Eggs en Panade, 436.
Codfish, Hollandaise sauce, 352, 160.
Veal Cutlets à la Philadelphia, 565.
Broiled Sweet Potatoes, 983.
Buckwheat Cakes, 1183.
Luncheon.
Crabs, St. Laurent, 372.
Beef-tongue, sauce Piquante, 533.
Lima Beans, 952.
Japanese Salad, 1075.
Strawberry Tarts, 1117.
Dinner.
Blue Point Oysters, 298.
Mikado, 32.
Radishes, 292. Caviare, 281.
Red-snapper à la Bordelaise, 341.
Chicken, Sauté à la Marengo, 771.
Corn, Stewed with Butter, 964.
Coquilles of Sweetbreads à la Dreux, 621.
Brussels Sprouts, 922.
Roast Plover and Watercress, 865.
Barbe de Capucine Salad, 1038.
Apple Fritters, 1191.
Coffee, 1349.