Friday, August —.
Breakfast.
Omelet Mexicaine, 473.
Fried Whitebait, 301.
Beefsteak and Watercress, 524.
Fried Sweet Potatoes, 993.
Fritters Soufflées, 1192.
Luncheon.
Broiled Sea-bass, 329.
Veal Cutlets Pagasqui, 560.
Stuffed Cabbage, 919.
Anchovy Salad, 1037.
Boiled Apple Dumplings, 1127.
Dinner.
Oysters, 298.
Cream of Celery à l’Espagnole, 86.
Olives. Tomatoes, 288.
Fried Blackfish, 320.
Turkey Legs à la Diable, 766.
Corn, Stewed with Butter, 964.
Lamb Chops, maison d’or, 683.
Spaghetti Napolitaine, 959.
Squabs, with Watercress, 816.
Chicory Salad, 1045.
Peach Pie, 1092.
Coffee, 1349.