Saturday, November —.
Breakfast.
Hominy, with Cream, 1034.
Ham Omelet, 462.
Stewed Chicken Livers à l’Italienne, 770.
Mashed Potatoes, 998.
Preserved Peaches, 1340.
Luncheon.
Oyster Crabs à la Poulette, 374.
Chicken Croquettes à la Reine, 758.
Succotash, 1022.
Macédoine Salad, 1063.
Stewed Prunes à la Général Dufour, 1330.
Dinner.
Clams, 300.
Busecca, 7.
Tomatoes, 288. Mortadella, 287.
Pompano, with fine Herbs, 331.
Veal Chops, St. Cloud, 561.
Tomatoes à la Bock, 1026.
Breast of Turkey, Oyster sauce, 806, 173.
Spinach, with Eggs, 940.
Roast Beef, 527.
Watercress Salad, 1072.
Biscuits Glacés, 1286.
Coffee, 1349.