Tuesday, January —.
Breakfast.
Oatmeal and Cream.
Sardine Omelet, 468.
Beefsteak, Horseradish sauce, 524, 164.
Mashed Potatoes, 998.
German Pancake, with Apples, 1189.
Luncheon.
Broiled Pompano, 329.
Roulade of Beef à l’Ecarlate, 539.
Sorrel, with eggs, 974.
Salad à l’Italienne, 1036.
Peach Pie, 1092.
Dinner.
Oysters, 298.
Cream of Celery, 71.
Thon, 282. Radishes, 292.
Deviled Crabs, 370.
Shoulder of Lamb, jardinière, 696.
Potatoes Duchesse, 1006.
Artichoke Bottoms, Florentine, 903.
Antelope Chops, Currant jelly, 891.
Beans Panachés, 950.
Doe-birds sur canapé, 838.
Celery Salad, 1042.
Cabinet Pudding à la Sadi-Carnot, 1164.
Coffee, 1349.