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Substitutes for Flesh Foods

by E. G. Fulton

21 of 452 · Contents · Download EPUB

English Salad

Chopped lettuce, 1 cup.

Chopped celery, 1 cup.

Mayonnaise, 1 tablespoonful.

Lemons, juice of 2.

Mix lettuce, celery, and lemon juice thoroughly, then add mayonnaise and salt to taste.

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