Walnut Loaf
Chopped walnut meats, ½ cup.
Egg, 1.
Boiling water, 2 cups.
Olive oil or butter, ½ tablespoonful.
Bread crumbs, 2 cups.
Salt to taste.
Mix walnut meats and crumbs together, pour over the boiling water, mix well, add the raw egg, butter, and salt, stir thoroughly, press into buttered bread-pan, and bake.