Cottage Pudding.
1 cup of sugar.
1 tablespoonful of butter.
2 eggs.
1 cup of sweet milk.
3 cups of flour, or enough for pretty stiff batter. (Use Hecker’s prepared flour.)
½ teaspoonful of salt.
Cream butter and sugar; beat in the yolks, then the salted flour, alternately with the whites. Bake in a buttered cake-mould until a straw will come up clean from the middle. Turn out and eat hot with sweet sauce.
First Week. Thursday.
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White Asparagus Soup.
Stuffed Fillet of Veal with Bacon. Scooped Potatoes.
Tomato Salad. Hominy Pudding.
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Cocoanut Puddings.
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