Custards, Blanc-Mange, Jelly, Etc.
PAGE
Ambrosia
212
Ambrosia, Pine-apple
273
Apple Charlotte
550
Apple Méringue
634
Apple Snow
148
Apples, Stewed with Cream
611
Blanc-Mange
14
Blanc-Mange, Almond Corn-starch
424
Blanc-Mange, Almond
284
Blanc-Mange, Chocolate
338
Blanc-Mange and Cocoanut
632
Blanc-Mange, Corn-starch
326
Blanc-Mange, Lemon
361
Blanc-Mange, Narcissus
61
Blanc-Mange, Neapolitan
318
Blanc-Mange, Ribbon
679
Blanc-Mange, Velvet
516
Charlotte Russe
383
Coffee, Méringue
581
Cream, Bavarian
533
Cream, Coffee
434
Cream, Spanish
387
Cream, Spanish
561
Cream, Turret
169
Crême du Thé, Café et Chocolat
85
Custard, Almond, with Cocoanut Frost
451
Custard, Ambrosia
431
Custards, Baked, Chocolate
233
Custard, Barley
644
Custards, Cup, Baked
313
Custards, Boiled
629
Custards, Boiled
271
Custard Cup, Boiled
101
Custard, Burnt
295
Custard, Chocolate
131
Custard, Farina
138
Custard, French Tapioca
94
Custards, Jelly
554
Custard, Margherita Lemon
74
Custard, Mountain or Junket
376
Custard, Quaking
240
Custard, Rose’s Rice
35
Custard, Snow
214
Custard, Snow
346
Custard, Island, Floating
42
Ice-Cream, Self-freezing
414
Ice-Cream, Peach
485
Jaune Mange
200
Jelly, Birds’ Nest in
244
Jelly, Claret
438
Jelly, Lemon
145
Jelly, Raspberry and Currant, with Whipped Cream
401
Jelly, Wine, with Whipped Cream
119
Omelette aux Confitures
315
Omelette Jelly
462
Omelette Soufflé
113
Peach (Canned) Lèche Crèma
263
Peach (Fresh) Lèche-Crêma
474
Pears, Stewed with Rice
528
Pie-plant (April) Fool
229
Quince Soufflé
569
Rock-work
538
Snow, Apple
148
Snow, Orange
426
Snow, Rice
572
Snow, Tropical
39
Syllabub
502
Trifle, Apple
202
Trifle, Ambushed
269
Trifle, Apricot
591
Trifle, Drunken Dominie
589
Trifle, Lemon
299
Trifle, Lemon (Cake)
406
Trifle, A Mere
123
Trifle, Peach
492
Trifle, Strawberry
369
Trifle, Tipsy
28