Beet-root Salad.
Arrange the cold beets left from yesterday in a salad-dish. Pour a little salad-oil over them, season with sifted sugar, salt, a little cayenne, and vinegar at discretion.
The Dinner Year-Book
1283 of 1810 · Contents · Download EPUB
1283 of 1810 · Contents · Download EPUB
Arrange the cold beets left from yesterday in a salad-dish. Pour a little salad-oil over them, season with sifted sugar, salt, a little cayenne, and vinegar at discretion.