Mashed Turnips.
Boil tender; press all the water out in a colander, as you mash them; return to the fire with a good lump of butter, pepper, and salt, and stir until smoking hot.
The Dinner Year-Book
524 of 1810 · Contents · Download EPUB
524 of 1810 · Contents · Download EPUB
Boil tender; press all the water out in a colander, as you mash them; return to the fire with a good lump of butter, pepper, and salt, and stir until smoking hot.