Green Peas.
See Wednesday, First Week in this month.
Lima Beans.
See Thursday of First Week in July.
Cucumber Salad.
See Saturday of First Week in July.
Farina Pudding—Cold.
1 quart fresh milk; 3 tablespoonfuls of farina, soaked one hour in a little cold water; 3 eggs; 4 tablespoonfuls of sugar; a little salt; flavoring essence.
Heat three-quarters of the milk, salt it, and stir in the farina. Cook half an hour, stirring often; take it off, and pour upon the eggs, sugar, and the other cup of milk, beaten together. Return to the farina-kettle, and stir ten minutes longer. Pour out, beat in the flavoring, and put into a wet mould. Set on the ice, when cool. It will soon form. Eat with cream, or fruit syrup.
Second Week. Wednesday.
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Crab Soup.
Savory Calf’s Head. Stewed Tomatoes.
Potato Puff. Boiled Corn.
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Cherry Soufflé.
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