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‹Better GutenbergThe Dinner Year-BookIrish Potato Pie · 781 of 1810Contents›

The Dinner Year-Book

by Marion Harland

781 of 1810 · Contents · Download EPUB

Irish Potato Pie.

1 lb. mashed potato, rubbed through a colander.

½ lb. butter, creamed with the sugar.

6 eggs, whites and yolks beaten separately.

1 lemon, squeezed into the hot potato.

1 teaspoonful of nutmeg, and the same of mace.

2 cups of sugar.

Mix as you would cake, putting the whites in last, and bake in open shells of paste. Eat cold.

Fourth Week. Sunday.

——
German Sago Soup.
Roast Lamb. Green Peas.
Young Onions, Stewed. Potato Puff.
——
Strawberries and Cream.
Silver Cake.
——

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