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Practical Cooking and Dinner Giving

by Mary F. Henderson

379 of 718 · Contents · Download EPUB

Macaroni, with Sweet-breads.

Parboil, egg, bread-crumb, and sauté the sweet-breads. Place them in the centre of a large hot platter; arrange macaroni (cooked with cheese) around it, and brown the top with the salamander.

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