Wheatless Day Menus
1 Breakfast
Stewed Prunes
Oatmeal
Corn Muffins
Top Milk
Coffee
Luncheon or Supper
Cream of Spinach Soup
All Rye Rolls
Scalloped Potatoes
Marmalade
Dinner
Pot Roast
Buttered Beets
Fried Egg Plant
Southern Spoon Bread
Maple Cornstarch Pudding
2 Breakfast
Dried Apricots
Cornflakes
Rye and Peanut Muffins
Top Milk
Coffee
Luncheon or Supper
Nut and Bean Loaf with White Sauce
Corn Pone
Oatmeal Cookies
Currant or Plum Jelly
Tea
Dinner
Beef Casserole
Baked Potatoes
Green Beans
Barley Biscuits
Cranberry Tapioca Pudding
3 Breakfast
Baked Apple Stuffed with Nuts
Fried Cornmeal Mush
Maple Syrup
Coffee
Luncheon or Supper
Split Pea Soup
Rye Muffins
Corn Oysters
Cranberry Jelly
Dinner
Mutton Pie
Glazed Sweet Potatoes
Pickled Beets
Oatmeal Bread
Scalloped Tomatoes
Brown Betty
4 Breakfast
Dried Peaches with Jelly Garnish
Corn Puffs and Dates
Top of Milk
Rye Muffins
Coffee
Luncheon or Supper
Macaroni and cheese
Corn and Rice Muffins
Canned Fruit
Cocoa
Dinner
Cream of Carrot Soup
Swiss Steak
Stewed Tomatoes
Natural Rice
Cole Slaw
Oatmeal Rolls
Brown Betty
5 Breakfast
Baked Apples with Marmalade Center
Cream of Grits Cereal
Top of Milk
Rye Finger Rolls
Coffee
Luncheon or Supper
Cream of Lentil Soup
Corn Muffins
Prunes
Hot Tea
Dinner
Casserole of Beef and Rice
Baked Potatoes
Stewed Corn
Cabbage Salad
Chocolate Cornstarch Pudding
Meatless Day Menus
1 Breakfast
Baked Pears with Cloves and Ginger
Cornmeal and Farina Cereal
Coffee
Toast
Luncheon or Supper
Welsh Rarebit
Hot Tea
Fruit Muffins
Lettuce Salad
Dinner
Cream of Corn Soup
Baked Fish
Macaroni with Tomato Sauce
Whole Wheat Bread
Lyonnaise Potatoes
Orange Sago Custard
2 Breakfast
Dried Peaches
Fried Hominy
Marmalade
Coffee
Popovers
Luncheon or Supper
Bean Soup
Lettuce Salad
Cheese Straws
Olives
Dinner
Chicken Fricassee
Dumplings
Baked Squash
Peas
Cranberry Jelly
Barley Muffins
Mock Mince Pie
3 Breakfast
Oranges
Pearled Barley
Top Milk
Currant Jelly
Rye Bread Toasted
Coffee
Luncheon or Supper
Mixed Vegetable Salad
Boston Brown Bread
Hot Tea
Dinner
Clam Chowder
Spinach and Cheese Loaf
Carrots
Creamed Cauliflower
Oatmeal Nut Bread
Spice Pudding
Hard Sauce
Meat Substitute Dinners
Consommé with Spaghetti
Cornmeal Muffins
Cabbage and Cheese
Julienne Potatoes
Carrots
Dressed Lettuce
Jellied Prunes with Nuts
Thin Bean Soup
Rye Rolls
Corn and Oyster Fritters
Baked Potato
Scalloped Tomato
Apple and Celery Salad
Graham Pudding with Hard Sauce
Consommé with Tapioca
Brown Bread
Salmon Loaf or Escalloped Salmon
Creamed Potatoes
Peas
Lettuce Salad
Gelatine Dessert
Thin Cream of Celery Soup
Rye Bread
Nut Loaf
Brown Sauce
Scalloped Potatoes
Spinach
Lettuce Salad with Tomato Jelly
Sago Pudding
Scalloped Hominy and Cheese
Swiss Chard or Spinach
Whole Wheat Bread
Stuffed Baked Potato
Baked Pears
Molasses Cookies
Escalloped Codfish
Baked Onions
Corn Bread
Apple Salad
Fig and Date Pudding with Tart Jelly
Cream of Barley Soup
Turkish Pilaf
War Muffins
Apple and Cabbage Salad
Chocolate Bread Pudding
Cream of Rice Soup
Rye Meal Rolls
Kidney Bean Croquette
Greens
Dried Apricot Butter
Oranges, Bananas and Dates
Ginger Cookies
Bean Soup
Welsh Rarebit or a Cheese Dish
Natural Rice
Tomato Sauce
Corn Meal Parker House Rolls
Dried Peach Pudding