All-in-One-Dish Meals
Need Only Fruit or Simple Dessert, and Bread and Butter to Complete a Well-Balanced Menu
Lentils With Rice and Tomatoes
¾ cup lentils
1 cup rice
1 quart tomatoes
1 teaspoon Worcestershire
2 teaspoons salt
¼ teaspoon cayenne
¼ teaspoon bay leaf
¼ teaspoon sage
Soak lentils over night; drain; add one quart fresh water and one teaspoon of salt. Cook slowly until tender. Add other ingredients. Steam or bake for 45 minutes.