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Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers

by Elizabeth E. Lea

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Mulled Wine

Beat together an egg, a glass of wine, and a spoonful of sugar; pour on it half a pint of hot water; stir all the time to keep it from curdling, and when you pour it in a tumbler, grate a little nutmeg over it.

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