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Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers

by Elizabeth E. Lea

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Milk Toast &c.

Boil a tea-cup of milk, and put in a spoonful of butter; toast a slice of bread and moisten it with water, then pour on the boiling milk. This is very good for sick persons, and can be eaten without much exertion. In making water-toast, the butter should be melted in boiling water, and put on while hot.

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