Better Gutenberg
Free, beautifully formatted public-domain ebooks

Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers

by Elizabeth E. Lea

372 of 736 · Contents · Download EPUB

Blackberries

Allow a pint of currant juice and a pint of water to six pounds of blackberries; give them their weight in brown sugar; let them boil till they appear to be done, and the syrup is rich. Blackberry jelly can be made as currant jelly, and is good for sick children, mixed with water.

← Back to Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers

Scroll to Top