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Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers

by Elizabeth E. Lea

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Cream Poultice

Put to boil a tea-cup of cream; mix two spoonsful of flour in milk, and stir in when it boils.

Ley Poultice

Tie a spoonful of ashes in a rag, and boil it in a pint of water for fifteen minutes, with some catnip or life-everlasting; when the herbs are soft, take out the ashes, and thicken it with corn meal; spread some grease over as you apply it.

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