=Fried Bread=
After frying pork or bacon, put into the fat slices of stale bread. As it fries, pour over each slice a little milk or water and salt to taste, turn and fry on the opposite side. This is a very appetizing dish.
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After frying pork or bacon, put into the fat slices of stale bread. As it fries, pour over each slice a little milk or water and salt to taste, turn and fry on the opposite side. This is a very appetizing dish.