Thirty-Second Week
First Day
BREAKFAST
Fresh Fruit
Graham Mush
Fresh Black Raspberry Toast
Fresh Tomatoes
Whole-Wheat Puffs
Toasted Wafers
Fruit Rolls
Stewed or Fresh Berries
DINNER
Cream Rice Soup
Boiled Potato with Brown Sauce
Green Corn Pulp
String Beans
Pearl Wheat with Whortleberries
Graham Gems
Cream Crisps
Stewed Fruit
Raspberry Manioca Pudding
Second Day
BREAKFAST
Fresh Fruit
Graham Grits
Gravy Toast
Lettuce
Breakfast Rolls
Whortleberry Gems
Toasted Wafers
Fresh or Stewed Berries
DINNER
Green Corn Soup
Beets and Potato
Scalloped Egg Plant
Boiled Wheat
Graham Bread
Toasted Wafers
Crusts
Stewed or Fresh Berries
Whortleberry Pie
Third Day
BREAKFAST
Fresh Fruit
Oatmeal
Dry Toast with Hot Cream
Fresh Tomatoes
Graham Puffs
Breakfast Rolls
Stewed or Fresh Berries
Raspberry Jelly
DINNER
Tomato Cream Soup
Potato Rice
Stewed Lima Beans
Radishes
Green Corn Pudding
Graham Mush with Berries
Graham Gems
Oatmeal Crisps
Graham Bread
Stewed Fruit
Cream Rice Pudding
Fourth Day
BREAKFAST
Fresh Fruit
Rolled Wheat
Tomato Toast
Oatmeal Crisps
Graham Bread
Baked Sweet Apples
Stewed Fruit
DINNER
Lima Bean Soup
Mashed Potato
Scalloped Cauliflower
Mashed Peas
Graham Grits
Graham Bread
Toasted Wafers
Whortleberry Gems
Stewed or Fresh Fruit
Molded Tapioca
Fifth Day
BREAKFAST
Fresh Fruit
Graham Grits Gruel with Croutons
Fresh Berry Toast
Whole-Wheat Puffs
Graham Bread
Breakfast Rolls
Lettuce
Baked Sweet Apples
Fresh Berries
DINNER
Cream Pea Soup
Cracked Potato
Scalloped Turnip
Beet Greens
Cracked Wheat with Blackberries
Graham Bread
Toasted Rolls
Crusts
Fresh or Stewed Fruit
Banana Dessert
Sixth Day
BREAKFAST
Fresh Fruit
Graham Mush with Blueberries
Gravy Toast
Fresh Tomatoes
French Rolls
Toasted Wafers
Graham Puffs
Fresh or Stewed Fruit
DINNER
Vegetable Broth
Baked Potato
Summer Squash
Boiled Beets, sliced, with Cream Sauce
Pearl Barley
Graham Bread
Whortleberry Gems
Toasted Wafers
Fresh Berries
Damsons
Sabbath
BREAKFAST
Fresh Fruit
Blackberry Mush
Prune Toast
Crusts
Toasted Wafers
Graham Bread
Baked Sweet Apples
Fresh Berries
DINNER
Tomato and Vermicelli Soup
Stewed Potato
Cold Sliced Beets
Green Corn Pulp
Rice
Graham Bread
Toasted Wafers
Beaten Biscuit
Stewed Fruit
Blackberry Pie