Currant and Raspberry Ice ( Fine. )
1 quart red currants.
1 pint raspberries—red or white.
1 pint of water.
1½ pint of sugar.
Squeeze out the juice; mix in the sugar and water, and freeze.
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1 quart red currants.
1 pint raspberries—red or white.
1 pint of water.
1½ pint of sugar.
Squeeze out the juice; mix in the sugar and water, and freeze.