Sally Lunn. ( No. 2. ) ✠
1 scant quart flour.
4 eggs.
1 teacupful milk.
1 teacupful lard and butter mixed.
1 teaspoonful cream-tartar.
½ teaspoonful soda, dissolved in hot water.
1 teaspoonful salt.
Beat the eggs very light, yolks and whites separately, melt the shortening, sift the cream-tartar into the flour; add the whites the last thing.