Nut-Cake. ✠
2 cups sugar.
1 cup butter.
3 cups flour.
1 cup cold water.
4 eggs.
1 teaspoonful soda.
2 teaspoonfuls cream-tartar.
2 cupfuls kernels of hickory-nuts or white walnuts, carefully picked out, and added last of all.
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2 cups sugar.
1 cup butter.
3 cups flour.
1 cup cold water.
4 eggs.
1 teaspoonful soda.
2 teaspoonfuls cream-tartar.
2 cupfuls kernels of hickory-nuts or white walnuts, carefully picked out, and added last of all.