Better Gutenberg
Free, beautifully formatted public-domain ebooks
‹Better GutenbergPractical Vegetarian CookeryWinter Vegetable Pie · 50 of 424Contents›

Practical Vegetarian Cookery

by Constance Wachtmeister and Kate Buffington Davis

50 of 424 · Contents · Download EPUB

Winter Vegetable Pie

Place in baking dish, slices of cold boiled potatoes, onions, celery, and carrot, then add one scant cupful of stewed tomatoes and one half can of peas. Cover with stock, thickened to a gravy with butter and flour, cover with plain crust, and bake. A pie of this nature can be made with a great variety of ingredients; apples, boiled chestnuts, onions, and potatoes make a good combination. Rice, with a grating of cheese, celery, onion, and tomato, another variety.

← Back to Practical Vegetarian Cookery

Scroll to Top