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‹Better GutenbergThe Lady’s Own Cookery BookBlancmange. No. 4 · 839 of 1570Contents›

The Lady’s Own Cookery Book

by Charlotte Campbell Bury

839 of 1570 · Contents · Download EPUB

Blancmange. No. 4.

Into two quarts of milk put an ounce of isinglass, an ounce of sugar, half the peel of a lemon, and a bit of cinnamon. Keep stirring till it boils.

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