Duck, to stew with Cucumbers.
Half roast the duck, and stew it as before. Slice some cucumbers and onions; fry and drain them very dry; put them to the duck, and stew all together.
The Lady’s Own Cookery Book
563 of 1570 · Contents · Download EPUB
563 of 1570 · Contents · Download EPUB
Half roast the duck, and stew it as before. Slice some cucumbers and onions; fry and drain them very dry; put them to the duck, and stew all together.