Better Gutenberg
Free, beautifully formatted public-domain ebooks
‹Better GutenbergThe Lady’s Own Cookery BookShort Paste. No. 3 · 1167 of 1570Contents›

The Lady’s Own Cookery Book

by Charlotte Campbell Bury

1167 of 1570 · Contents · Download EPUB

Short Paste. No. 3.

To a pound and a quarter of sifted flour rub gently in half a pound of fresh butter, mixed up with half a pint of spring water, and set it by for a quarter of an hour; then roll it out thin; lay on it in small pieces three quarters of a pound more of butter; throw on it a little more flour, roll it out thin three times, and set it by for an hour in a cold place.

← Back to The Lady’s Own Cookery Book

Scroll to Top