Better Gutenberg
Free, beautifully formatted public-domain ebooks

The Lady’s Own Cookery Book

by Charlotte Campbell Bury

1328 of 1570 · Contents · Download EPUB

Another way.

With two pounds of flour mix about half a pound of butter, till it is like crumbled bread; add two whole eggs, three spoonfuls of good yest, and a little salt. Make it up into little rolls; set them before the fire for a short time to rise, but, if the yest is very good, this will not be necessary.

← Back to The Lady’s Own Cookery Book

Scroll to Top