Salads

Beetroot. 186.

Cabbage. 187.

Carrot. 188.

Cucumber. 189.

Haricot bean. 190.

Onion. 191.

Potato. 192.

Sea kale. 193.

Vegetable. 194.

Pies, Puddings, Etc.

Alexandra pie. 195.

Asparagus pudding. 196.

Batter, baked. 197.

Biscuits, whole meal. 198.

Cherry tartlets. 199.

Chestnut cakes. 200.

French plum pasties. 201.

Haricot beans, potted. 202.

Lentil pudding. 203.

Lentils, potted. 204.

Mushroom pudding, baked. 205.

boiled. 206.

Paste, plain. 207.

puff. 208.

Potato pie. 209.

pudding. 210.

Rice, boiled, plain. 211.

Summer pie. 212.

Vermicelli and tomato pudding. 213.