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Breakfast, Luncheon and Tea

by Marion Harland

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For a Cough

Eat slowly, three or four times a day, six lumps of sugar, saturated with the very best whiskey you can get.

Having tested this “old woman’s prescription” for myself, and found in it the messenger of healing to a cough of several months’ standing which had set physicians and cod-liver oil at defiance, I write it down here without scruples or doubt.

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