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‹Better GutenbergThe New England Cook Book30 — To Extract Stains From White Cotton Goods and Colored Silks · 295 of 327Contents›

The New England Cook Book

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295 of 327 · Contents · Download EPUB

30 To Extract Stains From White Cotton Goods and Colored Silks

Spots of common or durable ink, can be removed by saturating them with lemon juice and salt in summer, and keeping them where the sun will shine on them several hours. Rub the juice and salt on them as fast as they get dry. Where lemons cannot be procured, tartaric acid dissolved in salt and water, is a good substitute. Iron mould can be removed in the same way; it is said that spirits of salts diluted with water will also extract iron mould. Sal ammoniac with lime, will take out the stains of wine. Mildew and most other stains on white goods, can be removed by rubbing on soft soap and salt, and putting them in a hot summer’s sun, it should be rubbed on as fast as it dries. Where this fails, lemon juice and salt will be generally effectual. Colored cotton goods that have ink spilt on them, should be soaked in lukewarm milk or vinegar; sour milk is the best. Spirits of turpentine, alcohol or sal ammoniac, are all good to remove spots from colored silks.

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