Pearl Barley
Pearl barley should be put in plenty of boiling water and cooked for an hour, then drained, and prepared in any of the ways described for the serving of rice.
The Golden Rule Cook Book
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377 of 608 · Contents · Download EPUB
Pearl barley should be put in plenty of boiling water and cooked for an hour, then drained, and prepared in any of the ways described for the serving of rice.