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‹Better GutenbergA New System of Domestic CookerySuet Dumplings — Apple, Currant, or Damson Dumplings or Pudding · 384 of 717Contents›

A New System of Domestic Cookery

by Maria Eliza Rundell

384 of 717 · Contents · Download EPUB

Suet Dumplings

Make as above, and drop into boiling water, or into the boiling of beef; or you may boil in a cloth.

Apple, Currant, or Damson Dumplings or Pudding

Make as above, and loin a bason with the paste tolerably thin: fill with the fruit, and cover it: tie a cloth over tight, and boil till the fruit shall be done enough.

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