Doughnuts
6 qts. Water.
6 qts. Milk.
6 oz. Soda.
12 oz. Cream of Tartar.
1½ lbs. Lard.
7½ lbs. Sugar.
Add to the above sufficient flour to make a good stiff dough.
Book of American Baking
76 of 204 · Contents · Download EPUB
76 of 204 · Contents · Download EPUB
6 qts. Water.
6 qts. Milk.
6 oz. Soda.
12 oz. Cream of Tartar.
1½ lbs. Lard.
7½ lbs. Sugar.
Add to the above sufficient flour to make a good stiff dough.